In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the requirements of the hotel:
transport guests and employees in the hotel’s limousine.
Deliver packages and faxes to guests.
Decorate the lobby for large arrivals and departures.
Maintain cleanliness behind the bell stand, in the check-in/check-out area, and in the baggage room. Clean the brass bell carts.