A great communicator, an ambitious leader who is able to engage, inspire and train their teams to deliver exceptional store standards.
responsible for:
- training and coaching on brand standards
- dealing with sales, stock, labor management, wastage.
- being in-charge of 3 to 5 stores
*requirements*:
- minimum of 1 year retail and food experience is a must
- communication and team spirit are essential skills as well as customer-focused
- organized
- ability to multi-task
- able to work min 45 hours in a week